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Following is a complete list of crops we will plant this year at Mulberry Creek Farm CSA (and the number of varieties if multiple). If you want more information about which varieties of any crop we will have, or when you might expect something to appear in your share, please contact us.
Vegetables: Green Beans (2); Yellow/Wax Beans; Shell Beans (2); Beets; Broccoli; Brussels Sprouts; Cabbage (2); Cantaloupes (3); Carrots (2); Cauliflower (2); Celery; Collard Greens; Indian Corn; Popcorn; Sweet Corn; Slicing Cucumbers; Pickling Cucumbers; Eggplant; Green Onions; Gourds (multiple); Herbs (see separate list below); Kale; Kohlrabi; Leeks; Lettuce(4); Mustard Greens; Okra; Onions (3); Parsnips; Garden Peas; Snow Peas; Hot Banana Peppers; Sweet Peppers (7); Potatoes (3); Jack-O-Lantern Pumpkins; Pie Pumpkins; Mini Pumpkins; Radishes (3); Rutabagas; Salsify; Shallots; Summer Squash (2); Zucchini; Winter Squash (7); Cherry Tomatoes (2); Slicing Tomatoes (9); Paste Tomatoes (2); Spinach; Swiss Chard; Turnips; Watermelons
Perennial Crops & Fruits (subject to weather and other uncontrollable factors):
Asparagus, Rhubarb, Garlic, Raspberries, Blackberries, Elderberries
Mulberries, Grapes, Peaches, Pears, Strawberries
Herbs (some have multiple varieties; variously available throughout the season):
Anise, Arugula, Basil, Chamomile, Chives, Cilantro/Coriander, Dill, Garlic,
Garlic Chives, Marjoram, Oregano, Parsley, Sage, Rosemary, Thyme, Savory,
Stevia, Tarragon, Lemon mint, Peppermint, Spearmint